Daily Specials
Check back every day for a new list of specials!
We like to keep you on your toes.
tuesday 7/28
entree Specials
Vegetarian Meatloaf (ready at 2:30 pm)
a veggie loaf made with sauteed mushrooms, tomatoes, zucchini, yellow squash, eggplant, mixed bell peppers, eggs, breadcrumbs, onions, and garlic – topped with potato gravy (whipped potatoes, onions, garlic, smoked paprika, butter, and vegetarian worcestershire)
26.00 (serves 4 people) / 30.00 (serves 5 people)
Tomato Pie (ready at 3:00 pm)
sliced tomatoes, parmesan, mozzarella, onions, basil, thyme, eggs, mayonnaise and milk - baked in a pie shell
27.00 (serves 6)
Beef Fajita Casserole (ready at 3:30 pm)
seared beef, red and green bell peppers, tomatoes, jalapenos, onions, garlic and cilantro – over chipotle red rice with tomatoes, green peas, onions, garlic, and sliced boiled eggs
28.00 Small
The Beef Fajita is perfect for spooning into tortillas for Taco Tuesday!
Chicken & Wild Rice
sliced chicken breasts over wild rice, mushrooms, and caramelized onions with Pernod & mushroom sauce (Pernod, mushrooms, garlic, onion)
27.00 Small
Turkey Meatballs with Spinach Alfredo
Turkey meatballs (lean ground turkey, eggs, breadcrumbs, milk, and Italian herbs) over cavatappi pasta with ricotta & spinach alfredo sauce
27.00 Small
Cod en Papillote
wild-caught Alaskan cod over red & brown rice, quinoa, garlic, chia seeds, sauteed baby kale, spinach, chard, onions, and fennel – topped with roasted grape tomatoes and preserved lemon vinaigrette; wrapped in individual parchment paper packets
16.00 (serves 1 person
Maryland Style Crabcakes
perfect alone or made into a crab cake sandwich or crab cake benedict
15.00 each (serves 1 person)
