Daily Specials

Check back every day for a new list of specials!

We like to keep you on your toes.

Monday 12/30

Specials :

Chicken Francaise (ready at 3:30 pm)

egg-battered and seared chicken breasts with white wine-lemon sauce and artichokes over horseradish and roasted garlic mashed potatoes

26.00 Small

Turkey Meatloaf

lean ground turkey, onions, red and green bell peppers, eggs, breadcrumbs, herbs, and spices— topped with mashed cauliflower

27.00 (serves 4 people) 32.00 (serves 5 people)

Vegetable Stew

tomatoes, red potatoes, golden beets, carrots, eggplant, apples, celery, red onions, garlic, red wine, balsamic vinegar, and thyme

20.00 – 32 oz (serves 2 people)

Tuscan Beef with Parmesan Polenta

whole beef with white wine, rosemary, thyme, onions, garlic, lemon zest, and a little tomato paste - over polenta with parmesan – topped with parsley

26.00 Small

Chicken Marsala Risotto (frozen)

Arborio rice, chopped chicken breasts, mushrooms, Parmesan, onions, garlic, Marsala & white wine

26.00 Small

Beef Pot Pie (frozen)

ground beef, potatoes, sweet potatoes, spinach, onions, garlic, parsley, rosemary, and thyme – topped with puff pastry

26.00 Small

Maryland Style Crab Cakes

backfin lump crab meat with just a bit of mayonnaise, Dijon mustard, lemon juice, eggs and breadcrumbs, Old Bay and Worcestershire sauce

15.00 each (serves 1 person)

Cod en Papillote

Wild-caught Alaskan Cod – over red & brown rice, quinoa, garlic, chia seeds, sauteed baby kale, spinach, chard, Vidalia onions, and fennel – topped with roasted grape tomatoes and preserved lemon vinaigrette; wrapped in individual parchment paper packets

16.00 each (serves 1 person)